Swallowing Seattle
The real food community of Seattle and thereabouts

This season we are excited to once again offer a gluten-free dinner with guest chefs Danny and Shauna Ahern (glutenfreegirl.com). Relax and enjoy a multi-course meal prepared with farm-fresh ingredients. Don't miss this special event at Dog Mountain Farm in Carnation!
Click on the link below to register.

The Northwest's Premier Food Festival
FREE ADMISSION
Seattle Center
Friday & Saturday 11 a.m. - 9 p.m.
Sunday 11 a.m. - 8 p.m.

Thought it'd be fun to meet up for a casual lunch - if you're around, come on downtown!

Tickets here: https://www.brownpapertickets.com/event/170174

Party With a Purpose Website: www.apartywithapurpose.org

We're 20 and 30-somethings, and we like to have a good time. The only thing better than having a good time is making a positive impact at the same time. So we're throwing a Party with a Purpose that will be equal parts...

Who will inhabit The Hub?

From activists to investors, technologists to naturalists,
The Hub is a place for the convergence of unlikely allies.
We are working to bring passionate people from across sectors, disciplines and backgrounds to The Hub.
Help us create a more complete picture of Seattle's social, cultural and environmental...

Come out and dance to rare soul from the 60's and 70's spun from original 45's and help us say farewell to one of resident DJs, Alvin Mangosing, who is leaving the Emerald City for the Windy City.

It's a quadruple-celebration (quad-bration?)!

Two (2!) Birthdays: Troy's 29th and Casey's 20th

Two (2!) Graduations: Troy's from Seattle Central, and Meghan's from UW

So let's barbecue! We'll be at Golden Gardens for the afternoon/evening, cooking up some tasty eats and enjoying an early-summer sunset.

BYO...

We’re shaking things up with our Splash Winemakers Dinner and are bringing all kinds of surprises to the evening! Recently, the TASTE Team was inspired by El Zacatecano Mezcal and we couldn’t think of a better way to celebrate one of the oldest and best-selling mezcal brands in Mexico than with a specialty crafted Splash Dinner..

Wine Auction Committee: Margery Aronson, Renee Behnke, Tom Captain, Lauri Corliss,Tom Cosgrove, Dan Heidt, Cynthia Johnson, Matt Kochel, Jake Kosseff, Greg Lill, Stacy Lill, Dan McCarthy, Robert Moline, Diane Moore, Bob Parks, Andrew Pritchard, Gary Roshak, Bill Schallert, Marc Sherman, Mel Sturman, Joe Walter, Tamara Wilson, Evelyn Zabo

Now in...

If you were at last year's People Eating and Giving (heretofore and hereafter referred to as PEG), the (lovely) benefit dinner for 826 Seattle*, we won't have to convince you to save the date. If you missed it last year, good news...we're doing it again.

Yes, Dave Eggers is returning. Joining him is Tom Robbins** and Myla...

Learn how to kill, cut and cook seasonal pastured chicken. This class is participational, so be prepared to get your hands dirty and to eat the fruit of your labor when the work is done. We will harvest innards, make pâté and roast two chickens for lunch. We’ll demonstrate the perfect chicken stock and enjoy the best of these early February...

It’s goat cheese season! Join us for a fabulous evening of local and imported goat cheeses, as we taste our way through a bevy of young chevres to aged cheddar. We’ll talk about recipe ideas, wine pairings and the best way to showcase the rich flavors in this amazing category of cheese. Sign up at our Sand Point cheese counter, as seating will...

Come get your spring fix at Halo Salon on April 9, an event featuring Christine Chaney vintage silk scarf pieces and spring crochet wear. Hair and Make-up by Halo Salon. Photograph by Robin Dupuy. Model Tallulah Anderson and others. Music by Trickbag- Miss Lilli and Mr. B spin scratchy gems on vintage stereos!!

The CASK FESTIVAL is the region’s premier beer festival that showcases artistry of cask conditioned beer featuring over 70 one-of-a-kind handcrafted cask beers from the state's
most innovative breweries.

Tickets & Information: http://hopscotchtasting.com/about.html

Hop Scotch Spring Beer & Scotch Festival is a premier beer, Scotch, wine and spirit tasting experience benefiting the Seattle International Film Festival (SIFF). On April 1 and 2, Fremont Studios transforms into a swanky beverage tasting lounge featuring over 80 libations to...

Kanape welcomes wines from California.
Taste 4 wines & canape pairings. $5 cover

www.tastewashington.org

Greensky returns to Seattle for a Saturday night!
with special guests Seth Bernard & May Erlewine
http://www.sethandmay.com


The Crocodile
2200 2nd Ave.
Seattle, WA, 98121
Phone: 206-728-2248
More info: http://thecrocodile.com/index.html?page=calendar&month=201103

Please share this event with you friends! Pass it on and post photos and/or...

Featuring Long Shadows Wineries & Vineyards

Winemaker Gilles Nicault

Executive Chef Chris Bryant has planned a 5-course feast paired with the perfect wine.

View Menu http://palisaderestaurant.com/page/home



$95 plus service fee & tax

Call for reservations 206-285-5865

In the center of downtown Seattle, Il Fornaio restaurant will be hosting a three day Italian Masquerade in celebration of Carnevale. Carnevale, also known as Fat Tuesday or Mardi Gras, will be taking place at Il Fornaio Sunday, March 6 through Tuesday, March 8. Join the restaurant to enjoy all the festivities! For families, face painters, balloons,...

A party to benefit Full Life Care (Formerly ElderHealth Northwest)*!

Grab some friends and join us in Fremont for cool refreshments, delicious food, and dazzling raffle prizes!

DJ Brian will be in the house again so get ready to rock out!

-Space is limited
-RSVP by Monday, February 21
-Contact Meggie LaValley at MeggieL@elderhealth.org or...

FIRST AVENUE RESTAURANTS CHALLENGE SEATTLEITES TO AN URBAN SCAVENGER HUNT

Earn free menu items and exclusive discounts from five distinctive Seattle restaurants



WHO: Five First Avenue restaurants – BOKA Kitchen + Bar, Fonté Café & Wine Bar, Japonessa, TASTE Restaurant and The Pike Brewing Company.



WHAT: ...

The Seattle Food and Wine Experience is a premier showcase for food and wine in the Northwest. Come and experience this world tour of wine, beer and all things culinary.

Last year's Seattle Food and Wine Experience was a sell out!
Don't miss your chance to enjoy:
-Wines from 10 countries +
-California, Oregon, and Washington areas
-Top...

We still have a few reservations left for our Splash! Wine Maker's Dinner. Enjoy a 6-course prix fixe dinner, with pairings from one of our favorite NW wineries, Gilbert Cellars. TASTE staffers will be on hand to walk you through the delicious interactive experience. The cost is $89 per person plus tax and 20% gratuity. Visit our blog for the...

The object is to provide a benchmark oyster eating experience by which all subsequent oyster experiences will be judged. "A picnic" on legendary Totten Inlet at low tide in the dark and cold in the middle of the winter., and, if you are lucky, an icy gust of wind off the bay to season the experience -- more than a little crazy, yes?
...