Posted 7 months, 2 weeks ago
by Tracy Hanson
· 9 participants
It's almost time to dig into our 3rd annual Chop Chop Restaurant Week...prepare your palate for November 1-6! Eighteen independently owned uptown resto/lounges are inviting you to come out and experience local food prepared by our talented chefs. Spice up your lunch and dinners, and dare to try a special concocted for this delicious week. During this resto-week, patrons will be treated to... [read more]
It's almost time to dig into our 3rd annual Chop Chop Restaurant Week...prepare your palate for November 1-6! Eighteen independently owned uptown resto/lounges are inviting you to come out and experience local food prepared by our talented chefs. Spice up your lunch and dinners, and dare to try a special concocted for this delicious week. During this resto-week, patrons will be treated to specials offered exclusively for this occasion. Let your mouths water in anticipation of the ‘delicious’ served up again, and again you will be wowed. Participating restaurants will offer one or a combination of the following specials during the week:
3 Course Dinner for $30
2 Course Lunch for $12
Chop Chop Plate $10
Reservations Recommended
Participating Restaurants:
Billy's Seafood
Britt's Pub & Eatery
Hilton (Brigantine)
Burbon Quarter/Magnolia Cafe
Church Street Steakhouse
Cougars Lounge
Decimal 81
Grannan's
Happinez
Lemongrass Thai Fare
Mexicali Rosa's
Opera Bistro
Rocky's Sports Bar
Saint John Alehouse
Steamers
Thandi
Urban Deli
Winger's Grill
Supporting Romero House
This event is proudly sponsored by:
Uptown Saint John
Market Square
97.3 The Wave
GFS and Sysco