Join us for a four-course Southeast Asian dinner! This week the Tuesday Dinners features spring rolls, pho, egg rolls, and pandan ice cream -- and it's all amazingly vegan.
- Spring Rolls with Peanut Sauce
(Wrapped enoki and noodles with mint and cilantro)
- Pho Noodle Soup
(With sauteed oyster mushrooms in a rich broth with bean sprouts and herbs)
- Egg Rolls with Dipping Sauce... [read more]