Join us for a very special family-friendly day that raises awareness about people’s food habits and promotes better food and education for everyone.
May 19th is the 1st annual International Food Revolution Day and we at Epicuring have been working with the Jamie Oliver Foundation and CUESA on a day of events that brings the Bay Area community together. Through this day of action, schools around the world will receive Food Education Boxes.
YOU can be a part of this wonderful day by stopping by the Ferry Building and joining one of our fun mini-events we organized with CUESA and FRD such as:
TWO tours of the Farmers Market with a knowledgeable guide (8AM and 900AM)
Tour the Ferry Building Farmers Market
Shop and source ingredients for a Jamie Oliver Food Revolution Seasonal recipe
Meet the market's farmers, explore seasonal produce to make your own Food Revolution Dinner.
(10AM-11AM) A special cooking demo and tasting featuring Sprouts Cooking Club and learn more about Food Revolution Day
TWO CUESA Cooking Demos (11AM and 11:45AM)
And don't forget to stop by the CUESA Big White Culinary Tent throughout the day to receive a free Food Revolution Recipe along with information about CUESA and upcoming CUESA events.
We want to extend an extra special invitation to our junior Epicurators out there! Please stop by and say hello!