This place has been called the  BEST Uruguayan food in town.
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There  menu is based on traditional Uruguayan home cooking with a focus on local, sustainable ingredients. The interior is warm and well-decorated with wood slatted walls, vintage lighting, antiques and wool blankets covering the booths...
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This place has been called the  BEST Uruguayan food in town.
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There  menu is based on traditional Uruguayan home cooking with a focus on local, sustainable ingredients. The interior is warm and well-decorated with wood slatted walls, vintage lighting, antiques and wool blankets covering the booths along the wall. On Thursday nights thereâs live music from small acoustic bands in the area
Website:
www.tabarenyc.com
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Tabre is combination of a beautiful space  and delicious food some the notable dishes s are
Entrana con huevos - grass-fed skirt steak, eggs and home fries
Milanesa de Pollo-breaded, thinly-pounded cutlet of chicken served with thin layers of sweet potato     fries and mustard
Grilled Octopus and Lima Beans Casserole -
Empanadas - Fantastic
Gnocchi with Chorizo - just like they do in Italy. Melt in your mouth Gnocchi
Mussels - Fresh and delicious - in bread dipping white wine sauce
Chivito - nice open filet mignon sandwich
Churrasco - beautifully seasoned Skirt steak
Dulce De Leche Flan - This is simply one of the best desserts I ever had. Itâs like a Panna Cotta on steroids. An absolute must.
Just to many to list !!!!!!!!!!!!!!!!!!!!!!!!!
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