Meet the people who are changing the way San Antonio eats!
Join Savor SA, NOWCastSA and Plaza de Armas to watch San Antonio's food revolution in motion: Nine local visionaries will give short presentations about how they're changing the way we eat and think about food in South Texas.
Stars of the table include Chad Carey of The Monterey, Marianna Peeler of Peeler Farms, Sameer...
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Meet the people who are changing the way San Antonio eats!
Join Savor SA, NOWCastSA and Plaza de Armas to watch San Antonio's food revolution in motion: Nine local visionaries will give short presentations about how they're changing the way we eat and think about food in South Texas.
Stars of the table include Chad Carey of The Monterey, Marianna Peeler of Peeler Farms, Sameer Siddiqui of Rickshaw Stop, Saundra Winokur of Sandy Oaks Olive Orchard, Mike Behrend of Green Vegetarian Cuisine, Susan Jaime of Ferra Coffee, Tim the Girl of the Special Projects Social pop-up events, Blair Condon of Green Spaces Alliance, and Troy Knapp of the Hyatt Regency Hill Country Resort. Blanca Aldaco will emcee!
Doors open at 6 p.m. for snacks provided by Aldaco's and drinks at the cash bar. Presentations begin at 6:30. After the presentations we'll take questions from the audience, so come hungry and curious. NOWCastSA will document the event.
This event is made possible by our sponsors: Aldaco's at Sunset Station, Briones Engineering & Consulting, Big Grass Living, 140Fred. Culinary Culture, and Alamo Beer.